Kitchen Steward

Job Description We are currently looking for   dynamic/ and self motivated Food & Beverage professionals who want to move their careers forward. As part of the team/ some of the key responsibilities will include * Clean food processing facilities/ storage rooms/ walk in fridge's/ kitchen utensils/ immediate corridors and holding areas as well as the operation equipment * Work in close cooperation with all kitchen and service employees * Work as per duty schedule and shifts * Perform all stewarding tasks as per given instructions * nsure minimum wastage/ breakage and spoilage Requirements Education/ Qualifications & Experiences You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential. Knowledge & Competencies The ideal candidate will be a hands on/ hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure/ have attention to details and should possess following competencies * Understanding the job * Teamwork * Taking Responsibility * Recognising Differences * Adaptability * Customer Focus