Japanese Cuisine Villa Chef

Job Description AHS is a Dubai-based group focused on ultra-luxury real estate development, strategic investments, and high-value ventures. Within its hospitality environment, attention to detail, discretion, and exceptional service are central to the experience it creates. We are seeking a Villa Chef with a strong focus on Japanese cuisine to deliver a refined private dining experience. This role is suited to someone who brings craftsmanship, consistency, and a highly personalized approach to service, with the ability to anticipate preferences and maintain exacting culinary standards in an exclusive setting. RESPONSIBILITIES * Prepare authentic Japanese dishes tailored to guests’ tastes and dietary needs. * Create seasonal menus featuring sushi, sashimi, tempura, and traditional specialties. * Source premium ingredients and maintain exceptional standards for freshness and presentation. * Manage kitchen inventory, supplier orders, food safety, and daily cleanliness. * Coordinate meal timings and accommodate special requests in a private villa. Requirements * Specialization in Japanese cuisine. * Hands-on experience in private villa or household chef work, ideally within a luxury hospitality setting. * Background in high-end omakase-style kitchens. * Proven ability to prepare sushi, sashimi, and tempura to a high standard. * Experience with kaiseki-style presentation and exceptional attention to detail in plating. * Experience serving principals directly and handling special dietary requests with discretion.